Soya Noodlee
Soya Noodle Is A Tasty And Pure- Vegetarian Gluten free Noodle. It Is A Maida-Free And Easily Digestive Foodstuff. Soya Noodle Is Rich In Dietary Fiber. A Chinese Preparation Of Soya Noodle Is A Favorite Food For Chinese-Food Lovers. It Is Suitable For All Time Menu. COOKING INSTRUCTIONS Multi Recipes Foodstuff Maida-Free Noodles Step 1 Take 50 Grams Of Soya Noodlee And Break It In Small Pieces (8-10 Cm). Put The Broken Soya Noodlee In 1 Liters Of Water And Boil It For 15 Minutes Approx (Till It Becomes Fully Soft). Strain The Soya Noodlee And Keep It Aside. Step 2 Take A Kadahi/Deep Fry Pan And Heat 1 Table Spoon Of Refine Oil. (Pour Some Vegetables If You Like.) Pour Vezmood Masala Stir Few Second Immediately Add 1 Small Cup Water (Do Not Let Burn Vezmood Masala). Step 3 Now Add Boiled Soya Noodlee In this Mix Properly And Stir For Fry 2-3 Minutes Or Until Water Absorbed. Step 4 Now Soya Noodlee Is Ready To Serve more foods like:- veg meat ...